Caravela at the Vivanta by Taj - Holiday Village spoils you for choice by offering a fascinating range of Mediterranean and North Indian cuisine. The look is chic, the vibe informal. Splashes of colour, trendy furnishings, and artistic food presentations set the tone. Recharge in the casual ambience with open, interactive kitchens and inside/outside dining that overlooks the sea. Take your pick from the buffet (open April - September). Or sit back and relish a menu specially designed by our chefs. All, while you are looked after with the highest standards service. Always attentive. Never obtrusive.
Arguably the best place in Goa that serves Continental breakfast. This German-run all-day breakfast centre along the north bank of Baga River is known for its fresh-baked croissants, home-made cheeses and smoked kingfish with salads and tartar sauce.
A Reverie is a small but beautifully arranged, subtly lit restaurant run by ex-Taj Group people. They have a small but varied menu serving French and European cuisine.
Located on the first floor of a 70-year-old refurbished Portuguese house, Peppers specializes in Goan and Portuguese cuisines. You can sit at the balcony, have a drink, nibble on some starters and enjoy some authentic Goan and Portuguese food.